Restaurant in Viehhofen

Specialties and Traditional food

On our mountain inn we serve best traditional dishes and regional specialties.
Enjoy our freshly prepared food.

Filetsteak

 

• min. 300g fillet of beef
• with potato en papillote
• beans with bacon
• Peaches with cranberries
• Side dishes: green pepper, mushroom and grilled onions

Fondue

 

• Bourgignone Style
• with much salat
• different sauces
• garlic bread
• and fries

Hollerbrand

 

Recommendation of the host
after a good meal

Hecherfeuer

 

The grand finale
the popular & infamous Hecherfeuer

The chefs of the mountain inn Hecherhütte